Core
|
Section
|
Microbiology*
|
Lithology†
|
Geochemistry*
|
PFC
(5 cm3 each)
|
DNA contamination
(2 cm3 each)
|
DCC + FISH (cm3)
|
qPCR
(cm3)
|
Fungi
incubation
(cm3)
|
Sedimentology
(cm3)
|
MAD
(cm3)
|
Magnetic
analyses
(cm3)
|
TOC
(cm3)
|
Fe and S species (cm3)
|
Shipboard lipids (cm3)
|
Shore-based lipids
|
337-C0020A-
|
1R
|
2
|
X, H, IN
|
X, H
|
5
|
10
|
|
0.1
|
8
|
10
|
5
|
10
|
50
|
All leftovers from H and IN
|
4
|
X, H, IN
|
|
5
|
|
20
|
|
|
|
|
10
|
50
|
All leftovers from H and IN
|
2R
|
2
|
X, H, IN
|
X, H
|
5
|
10
|
|
0.1
|
8
|
10
|
5
|
10
|
50
|
All leftovers from H and IN
|
4
|
X, H, IN
|
|
5
|
|
20
|
|
|
|
|
10
|
50
|
All leftovers from H and IN
|
3R
|
2
|
X, H, IN
|
X, H
|
5
|
10
|
|
0.1
|
8
|
10
|
5
|
10
|
50
|
All leftovers from H and IN
|
4
|
X, H, IN
|
|
5
|
|
20
|
|
|
|
|
10
|
50
|
All leftovers from H and IN
|
4R
|
2
|
X, H, IN
|
X, H
|
5
|
10
|
|
0.1
|
8
|
10
|
5
|
10
|
50
|
All leftovers from H and IN
|
4
|
X, H, IN
|
|
5
|
|
20
|
|
|
|
|
10
|
50
|
All leftovers from H and IN
|
5R
|
2
|
X, H, IN
|
X, H
|
5
|
10
|
|
0.1
|
8
|
10
|
5
|
10
|
50
|
All leftovers from H and IN
|
4
|
X, H, IN
|
|
5
|
|
20
|
|
|
|
|
10
|
50
|
All leftovers from H and IN
|
6R
|
2
|
X, H, IN
|
X, H
|
5
|
10
|
|
0.1
|
8
|
10
|
5
|
10
|
50
|
All leftovers from H and IN
|
4
|
X, H, IN
|
|
5
|
|
20
|
|
|
|
|
10
|
50
|
All leftovers from H and IN
|
7R
|
2
|
X, H, IN
|
X, H
|
5
|
10
|
|
0.1
|
8
|
10
|
5
|
10
|
50
|
All leftovers from H and IN
|
4
|
X, H, IN
|
|
5
|
|
20
|
|
|
|
|
10
|
50
|
All leftovers from H and IN
|
8L
|
2
|
X, H, IN
|
X, H
|
5
|
10
|
|
0.1
|
8
|
10
|
5
|
10
|
50
|
All leftovers from H and IN
|
4
|
X, H, IN
|
|
5
|
|
20
|
|
|
|
|
10
|
50
|
All leftovers from H and IN
|
9R
|
2
|
X, H, IN
|
X, H
|
5
|
10
|
|
0.1
|
8
|
10
|
5
|
10
|
50
|
All leftovers from H and IN
|
4
|
X, H, IN
|
|
5
|
|
20
|
|
|
|
|
10
|
50
|
All leftovers from H and IN
|
10R
|
2
|
X, H, IN
|
X, H
|
5
|
10
|
|
0.1
|
8
|
10
|
5
|
10
|
50
|
All leftovers from H and IN
|
4
|
X, H, IN
|
|
5
|
|
20
|
|
|
|
|
10
|
50
|
All leftovers from H and IN
|
11R
|
2
|
X, H, IN
|
X, H
|
5
|
10
|
|
0.1
|
8
|
10
|
5
|
10
|
50
|
All leftovers from H and IN
|
4
|
X, H, IN
|
|
5
|
|
20
|
|
|
|
|
10
|
50
|
All leftovers from H and IN
|
12R
|
2
|
X, H, IN
|
X, H
|
5
|
10
|
|
0.1
|
8
|
10
|
5
|
10
|
50
|
All leftovers from H and IN
|
4
|
X, H, IN
|
|
5
|
|
20
|
|
|
|
|
10
|
50
|
All leftovers from H and IN
|
13R
|
2
|
X, H, IN
|
X, H
|
5
|
10
|
|
0.1
|
8
|
10
|
5
|
10
|
50
|
All leftovers from H and IN
|
4
|
X, H, IN
|
|
5
|
|
20
|
|
|
|
|
10
|
50
|
All leftovers from H and IN
|
14R
|
2
|
X, H, IN
|
X, H
|
5
|
10
|
|
0.1
|
8
|
10
|
5
|
10
|
50
|
All leftovers from H and IN
|
4
|
X, H, IN
|
|
5
|
|
20
|
|
|
|
|
10
|
50
|
All leftovers from H and IN
|
15R
|
2
|
X, H, IN
|
X, H
|
5
|
10
|
|
0.1
|
8
|
10
|
5
|
10
|
50
|
All leftovers from H and IN
|
4
|
X, H, IN
|
|
5
|
|
20
|
|
|
|
|
10
|
50
|
All leftovers from H and IN
|
16R
|
2
|
X, H, IN
|
X, H
|
5
|
10
|
|
0.1
|
8
|
10
|
5
|
10
|
50
|
All leftovers from H and IN
|
4
|
X, H, IN
|
|
5
|
|
20
|
|
|
|
|
10
|
50
|
All leftovers from H and IN
|
17R
|
2
|
X, H, IN
|
X, H
|
5
|
10
|
|
0.1
|
8
|
10
|
5
|
10
|
50
|
All leftovers from H and IN
|
4
|
X, H, IN
|
|
5
|
|
20
|
|
|
|
|
10
|
50
|
All leftovers from H and IN
|
18R
|
2
|
X, H, IN
|
X, H
|
5
|
10
|
|
0.1
|
8
|
10
|
5
|
10
|
50
|
All leftovers from H and IN
|
4
|
X, H, IN
|
|
5
|
|
20
|
|
|
|
|
10
|
50
|
All leftovers from H and IN
|
19R
|
2
|
X, H, IN
|
X, H
|
5
|
10
|
|
0.1
|
8
|
10
|
5
|
10
|
50
|
All leftovers from H and IN
|
4
|
X, H, IN
|
|
5
|
|
20
|
|
|
|
|
10
|
50
|
All leftovers from H and IN
|
20R
|
2
|
X, H, IN
|
X, H
|
5
|
10
|
|
0.1
|
8
|
10
|
5
|
10
|
50
|
All leftovers from H and IN
|
4
|
X, H, IN
|
|
5
|
|
20
|
|
|
|
|
10
|
50
|
All leftovers from H and IN
|
21R
|
2
|
X, H, IN
|
X, H
|
5
|
10
|
|
0.1
|
8
|
10
|
5
|
10
|
50
|
All leftovers from H and IN
|
4
|
X, H, IN
|
|
5
|
|
20
|
|
|
|
|
10
|
50
|
All leftovers from H and IN
|
22R
|
2
|
X, H, IN
|
X, H
|
5
|
10
|
|
0.1
|
8
|
10
|
5
|
10
|
50
|
All leftovers from H and IN
|
4
|
X, H, IN
|
|
5
|
|
20
|
|
|
|
|
10
|
50
|
All leftovers from H and IN
|
23R
|
2
|
X, H, IN
|
X, H
|
5
|
10
|
|
0.1
|
8
|
10
|
5
|
10
|
50
|
All leftovers from H and IN
|
4
|
X, H, IN
|
|
5
|
|
20
|
|
|
|
|
10
|
50
|
All leftovers from H and IN
|
24R
|
2
|
X, H, IN
|
X, H
|
5
|
10
|
|
0.1
|
8
|
10
|
5
|
10
|
50
|
All leftovers from H and IN
|
4
|
X, H, IN
|
|
5
|
|
20
|
|
|
|
|
10
|
50
|
All leftovers from H and IN
|
* = samples collected from Sections 2b and 4. † = samples collected from Section 2a. The combined volume of interior and halfway sections was greater than or equal to 220 cm3. One to four 15 cm WRCs were typically taken per core. X = exterior, H = halfway, IN = interior (also see Fig. F23 for further clarification). PFC = perfluorocarbon, DCC = direct cell counts, FISH = florescence in situ hybridization, RT = real time, PCR = polymerase chain reaction, MAD = moisture and density, TOC = total organic carbon.